I know. I know. Pumpkin Spice is EVERYWHERE. But it’s so delicious that I couldn’t help myself. I just had to do a round-up of recipes that takes Pumpkin Spice to a new level and elevates it to the status of a delectable dessert.
Pumpkin Spice Latte Cupcakes
These cupcakes combine pumpkin cake mix with coffee and sour cream to give you the perfectly blended creamness you’ve come to expect from #PSL (Pumpkin Spice Lattes) in all their seasonal glory.
Check the full recipe over at Your Cup of Cake:
Pumpkin Spice with Butterscotch Frosting
Straight from the creator…
These winning cupcakes are pillowy soft and super moist with a hint of pumpkin, cinnamon, cloves and vanilla. I could eat the cupcakes plain all day and all night (and that would be why I sent them all with Patrick to take to work – I’d like to say I’m really that nice, but I really just have no self control when it comes to these enticing morsels). And that can be a bad thing, especially considering how easy they are to make. All you do is beat spice cake mix, vanilla pudding mix, pumpkin puree, cinnamon, eggs, oil, and water together and somehow magic happens. Fluffy, golden magic…
Even more magic happens with the addition of Butterscotch Frosting – every bit as deadly delicious as it sounds – but easier to make than it sounds. Simply melt butter and brown sugar in a pan, bring to a boil, and stir in milk, vanilla and cinnamon. After the butterscotch cools for 20 minutes, beat in the powdered sugar and you have fluffy, sweet, butterscothy frosting.
– Carlsbad Cravings: http://www.carlsbadcravings.com/pumpkin-spice-cupcakes-butterscotch-frosting/
Pumpkin Spice with Vanilla Maple Cream Cheese Frosting
This recipe comes straight from Katherine and Sophie, the co-founders of Georgetown Cupcakes. Check out the video below to hear straight from the creators themselves:
Grab the recipe from Fox News at: http://magazine.foxnews.com/recipe/pumpkin-spice-cupcakes
White Chocolate Pumpkin Spice Blossoms
Ok… so these are cupcakes, but they are DELICIOUS! I know many of you stock cookies in your cases too, so I had to pass this along.
As oppose to the traditional “Peanut Butter Blossoms,” these cookies are infused with the divine sweetness of white chocolate! Thanks to this brilliant little ingredient… Hershey’s White Chocolate Pudding!
Grab the recipe from A baJillian Recipes: